Community Education - Rochester, Minnesota

Executive Wellness Chef Jen is a small-town girl from southeast Minnesota with a passion for flavorful, healthful cuisine. Chef Jen received her culinary arts degree at Johnson & Wales University, Providence, RI. She loves to teach as much as she loves to cook, and as the Executive Wellness Chef at the Mayo Clinic Healthy Living Program, her passion is to change the way people think about “healthful” cooking. By incorporating real ingredients, volumes of vegetables, lean proteins and lots of natural flavor within her recipes, she transforms the way guests think about cooking healthfully and teaches them how to prepare simple, practical meals that are bold and flavorful.