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Century-Old Indian Cooking Traditions


Adult Enrichment / Taste -
2025 Fall Adult Catalog

Ashwini will share the century-old Indian traditions of preparation and hospitality. Recipes include: Vegetable Biryani (curried rice with vegetables, dried fruit and nuts); Navratan Korma (Indian cheese mixed with vegetables, nuts and spices); Murgh Korma (chicken cooked with yogurt, herbs and spices); Pooris (whole wheat bread fried and puffed), and Mango Lassi (a yogurt drink made with mangoes).

Ashwini Walimbe

As a Culinary Instructor from India, Ashwini has been cultivating interest for Indian cooking for over seven years for adults and children in Community Education. She has been able to combine the exotic and alluring tastes of India with the practical demands of today's lifestyle. Her expertise lies in tasty, home-style, and authentic Indian cooking. Ashwini comes from Bombay in central India, where migration brings in diverse cooking!

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7835.131

  Ashwini Walimbe


Dakota Middle School : D130 SLICE Kitchen
Friday, Nov 14
6:00 - 9:00 PM

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Min Age   15 yr.

Price: $ 55 00