Crostini 4 Ways Paired with Wine

We’ll create four unique crostini and enjoy three wines thoughtfully paired with each bite:

Italian — Tomato Basil
A bright and classic combination featuring fresh tomato and basil.
Carrot Surprise — Carrot Miso & Cheese
A sweet-savory crostini layered with carrot miso and a creamy cheese finish.
Rustic Beef & Slaw — Roast Beef with Fennel Slaw
Tender roast beef topped with a crisp, aromatic fennel slaw.
Smoky Snap — ’Nduja with Quick-Pickled Celery
A spicy, smoky spread balanced by tangy pickled celery.

Wine only served to those 21+ with ID.